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UID:7679212ebd028c39d5b6010a3598cdf7
CATEGORIES:Swirl
SUMMARY:Mediterranean Wine Dinner (5-course)
LOCATION:Afton House Inn
DESCRIPTION;ENCODING=QUOTED-PRINTABLE: \n \n\n\nMediterranean 5-Course Wine Dinner\n\n\n\n\nFriday April 21, 2017
 \n \n6:30pm reception | 7pm First course\n \nReception - Passed Hors’Doeuvr
 es\n Spanish Tapas\n Opera Prima Sparkling ~ Spain\n \n \n1st Course\n \nCa
 lamari Fritti with chick pea, cucumber and celery salad\n \nMartin Codax Al
 bariño – Rias Baixas, Spain\n \n \n2nd Course\n \nTomato Saffron Bisque wit
 h crispy eggplant  \n \nFleur de Mer Rosé - Côtes de Provence, Provence, Fr
 ance\n \n \n3rd Course\n \nSalmon baked with Kalamata olives, capers and ga
 rlic \n \nwith couscous fritter, drizzled with sherry balsamic glaze\n \nLe
  Grand Noir Pinot Noir- Languedoc-Roussillon, France\n \n \nEntree\n \nBeef
  Tenderloin Roulade stuffed with Proscuitto and Boursin with Port wine butt
 er\n \nRuffino ‘Aziano’ Chianti Classico – Chianti Classico, Tuscany, Italy
 \n \n \nDessert\n \nHazelnut Chocolate Baklava with espresso Frangelico syr
 up\n \nVilla Pozzi Nero d’Avola - Sicily\n \n \n$59.95 per person\n \n+ Tax
  & 20% Gratuity\n \n\n\n\n\n\n \n\n\n \n \n \n
CONTACT:651-436-8883

DTSTAMP:20260426T032627Z
DTSTART:20170421T233000Z
DTEND:20170422T023000Z
SEQUENCE:0
TRANSP:OPAQUE
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