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UID:0dc02f09fe8d2ed75ba4cd179357cbff
CATEGORIES:Swirl
SUMMARY:Mediteranean Wine Dinner
LOCATION:Afton House Inn
DESCRIPTION;ENCODING=QUOTED-PRINTABLE: \nMediterranean 5-Course Wine Dinner\n \nFriday April 21, 2017\nat the His
 toric Afton House Inn\n6:30pm reception / 7pm 1st course\n\n \nReception - 
 Passed Hors’Doeuvres\n Spanish Tapas\n Opera Prima Sparkling ~ Spain\n \n \
 n1st Course\n \nCalamari Fritti with chick pea, cucumber and celery salad\n
  \nMartin Codax Albariño – Rias Baixas, Spain\n \n \n2nd Course\n \nTomato 
 Saffron Bisque with crispy eggplant   \n \nFleur de Mer Rosé - Côtes de Pro
 vence, Provence, France\n \n \n \n3rd Course\n \nSalmon baked with Kalamata
  olives, capers and garlic \n \nwith couscous fritter, drizzled with sherry
  balsamic glaze\n \nLe Grand Noir Pinot Noir- Languedoc-Roussillon, France\
 n \n \n \nEntree\n \nBeef Tenderloin Roulade stuffed with Proscuitto and Bo
 ursin with Port wine butter\n \nRuffino ‘Aziano’ Chianti Classico – Chianti
  Classico, Tuscany, Italy\n \n \n \nDessert\n \nHazelnut Chocolate Baklava 
 with espresso Frangelico syrup\n \nVilla Pozzi Nero d’Avola - Sicily\n \n \
 n \n \n$59.95 per person\n \n+ Tax & 20% Gratuity\n \n
CONTACT:651-436-8883

DTSTAMP:20260426T032617Z
DTSTART:20170416T233000Z
DTEND:20170417T023000Z
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