BEGIN:VCALENDAR VERSION:2.0 PRODID:-//jEvents 1.5 for Joomla//EN CALSCALE:GREGORIAN METHOD:PUBLISH BEGIN:VEVENT UID:0dc02f09fe8d2ed75ba4cd179357cbff CATEGORIES:Swirl SUMMARY:Mediteranean Wine Dinner LOCATION:Afton House Inn DESCRIPTION;ENCODING=QUOTED-PRINTABLE:

Mediterranean 5-Course Wine Dinner

Friday April 21, 2017

at the Historic Afton House Inn

6:30pm reception / 7pm 1st course

Re ception - Passed Hors’Doeuvres
Spanish Tap as
< span style="font-family: Calibri;">Opera Prima Sparkling ~ Spain

1st Course

Calamari Fritt i with chick pea, cucumber and celery salad

< span style="color: black; font-size: 12pt; mso-themecolor: text1; mso-no-pr oof: yes;">Martin Codax < strong>Albariño – Rias Baixas, Spain

 

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Tomato Saffron Bisque with crispy eggplant

Fleur de Mer Rosé - Côtes de Pr ovence, Provence, France

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3rd Course

Salmon baked with Kalamata olives, capers and garlic

with couscous fritter, drizzled with s herry balsamic glaze

Le Grand Noir Pinot Noir- Languedoc-Roussillon, France

Entree

Beef Tenderloin Roulade stuffed with Proscuitto an d Boursin with Port wine butter

Ruffino ‘Aziano’ Chian ti Classico – Chianti Classico, Tuscany, Italy

Dessert

Hazelnut Chocolate Baklava with espresso Frangelico syrup

Villa Pozzi Nero d’Avola - Sicily

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$59.95 per person

+ Tax & 20% Gratuity

CONTACT:651-436-8883 DTSTAMP:20260426T033003Z DTSTART:20170416T233000Z DTEND:20170417T023000Z SEQUENCE:0 TRANSP:OPAQUE END:VEVENT END:VCALENDAR